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  • Log fire
  • Fantastic views of the Sella Gruppa mountains
  • Large sun-terrace
  • Nearest lift and piste approx. 3 minutes' walk (300m)
  • Village centre approx. 3 minutes' walk (300m)
  • Buffet breakfast with hot option and afternoon tea/coffee and cake
  • 4-course dinners including apéritif, choice of complimentary quality wines, coffee and chocolates

Accommodation Summary

GROUND FLOOR

Seperate kitchen, living/dining-room with log fire and sun-terrace

  • Room 1

    Twin with bath/wc

FIRST FLOOR

Bathroom with bath/wc

  • Room 2

    Double with mini-bath/wc

  • Room 3

    Twin

  • Room 4

    Single/Small double (sloping ceiling) - £20 discount per adult when 2 share

ADDITIONAL INFORMATION

Supplements per person per night: Mini-bath/wc £1.95; Bath/wc £3.95, Room 4 as a single £9.95

This quirkily stylish looking chalet has been built by its local architect owner to maximise the wonderful views and the sunlight on the large, sheltered south-facing terrace. The awesome splendour of the Sella Gruppa mountains, viewed from the living/dining-room and sun-terrace, will take your breath away!

The Igloo is a comfortable and cosy chalet with the traditional log fire, a centrepiece for the living area, and the spiral staircase to the first floor adding further character.

The nearest ski-lifts are the nursery buttons that will whisk you to the foot of the Dantecepies gondola to start your day, and on your return, you can ski back to within 300m of the chalet.

Alternatively, you can ski back to Selva's resort centre, leave your hired equipment free of charge in our partner ski-rental shop overnight, and stroll back to the chalet at your leisure.

Occupancy: 7 - 8 guests

All prices are in £'s per person per week, including flights, transfers and taxes.

Prices may vary – see booking conditions.

See Ski Pack details

All prices based on Gatwick/Innsbruck

Approx. Transfer time to resort: 1 hour 45 minutes

Food & Wine

We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your own holiday with us.

For six days of the week our staff prepare all your meals.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a buffet breakfast is also served on the staff’s day off.

Staff

Service with a smile is a vital ingredient of Ski Total ski holidays, so we handpick all our staff for their friendly, outgoing personalities.

Both our UK and overseas teams work together to provide a high quality, stress-free holiday for all our guests, so that from your first call onwards, everything runs smoothly, and you can relax and concentrate on enjoying your skiing!

We also have a team of experienced managers based overseas, who look after all aspects of the organisation and administration of our operation. They visit our resorts regularly to ensure everything is running smoothly, and that our high standards are being maintained.

our overseas staff includes:
  • Resort Managers and Representatives
  • Chefs and Chalet Hosts
  • Ski Hosting Service
More Details Needed





Passengers:
AdultsChildrenInfants

Departure airport: