Chalet Aiglon
Chalet AiglonChalet Aiglon, Interior
  • Superb, stylish chalet with excellent facilities
  • Aeoroski gondola and Palafour chairlift approx.5 minutes’ walk (500m)
  • Chardonnet ski-lift and piste approx. 3 minutes’ walk (320m)
  • Large screen TV/DVD
  • Sauna
  • All bedrooms with private shower, wc and south-facing balcony
  • Buffet breakfast with hot option and afternoon tea/coffee and cake
  • 4-course dinners including apéritif, choice of complimentary quality wines, coffee and chocolates

Accommodation Summary

GROUND FLOOR

Main entrance, ski and boot lockers with heated boot warmers

FIRST FLOOR

Chalet entrance, kitchen, living/dining room with sun terrace, sauna and shower

  • Room 1

    Twin with shower/wc and balcony

  • Room 2

    Twin with shower/wc and balcony

  • Room 3

    Twin with shower/wc and balcony

  • Room 4

    Twin with shower/wc and balcony

Just 50 metres from our Chalets Atlas and Arktic, this delightful high quality chalet is a recent addition to our Tignes programme, with the Chamois on the first floor, and the Aiglon on the second floor.

The attractive open-plan living/dining area in the chalet is comfortably furnished in a chic, contemporary style with big picture windows and a sun-terrace opening off them, to make the most of the views across to the lake to Val Claret and the wonderful mountain skyline beyond.

An added and welcome bonus is the sauna, complete with adjacent shower, and ideal for après-ski wind-down, before a convivial evenings chalet dining, and relaxing in the lounge to enjoy the views of the floodlit mountains across the lake.

Access to the resort centre and the skiing is equally convenient, with a choice of the Chardonnet lift or the main Aeroski gondola and Palafour chairlift all within 3-5 minutes’ walk.

Occupancy: 8 guests

All prices are in £'s per person per week, including flights, transfers and taxes.

Prices may vary – see booking conditions.

See Ski Pack details

All prices based on Stansted/Geneva flight

Approx. Transfer time to resort: Chambéry 2 hours, Geneva 2 ¾ hours

Food & Wine

We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your own holiday with us.

For six days of the week our staff prepare all your meals.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a buffet breakfast is also served on the staff’s day off.

Staff

Service with a smile is a vital ingredient of Ski Total ski holidays, so we handpick all our staff for their friendly, outgoing personalities.

Both our UK and overseas teams work together to provide a high quality, stress-free holiday for all our guests, so that from your first call onwards, everything runs smoothly, and you can relax and concentrate on enjoying your skiing!

We also have a team of experienced managers based overseas, who look after all aspects of the organisation and administration of our operation. They visit our resorts regularly to ensure everything is running smoothly, and that our high standards are being maintained.

our overseas staff includes:
  • Resort Managers and Representatives
  • Chefs and Chalet Hosts
  • Ski Hosting Service
More Details Needed





Passengers:
AdultsChildrenInfants

Departure airport: