Chalet Cote D'arlin

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  • Traditional Savoyard detached chalet
  • Spacious sun-terrace
  • Log fire
  • Complimentary minibus service to and from the ski-lifts
  • Exclusive Ski Total ski/boot service
  • Buffet breakfast with hot option and afternoon tea/coffee and cake
  • 4-course dinners including apéritif, choice of complimentary quality wines, coffee and chocolates

Accommodation Summary

GROUND FLOOR

Entrance, wc. Ski room with heated boot rack, kitchen, lounge/dining area with TV and fireplace, terrace

FIRST FLOOR

  • Room 1

    Double with balcony and shower/wc

  • Room 2

    Twin with balcony and bath/wc

  • Room 3

    Twin with balcony and bath/wc

  • Room 4

    L-shaped twin with shower/wc

SECOND FLOOR

  • Room 5

    Twin/triple (three single beds) with balcony. Private bath/wc just outside room

  • Room 6

    Twin/triple (three single beds) with balcony. Private bath and separate wc just outside room

ADDITIONAL INFORMATION

Supplements per person per night: En suite shower/wc £1.95; En suite shower/wc/balcony £2.95; En suite bath/wc/balcony £3.95

This popular chalet offers comfortable, attractively furnished, pine-clad living and dining areas, with a log-burning stove and comfy sofas ensuring a warm and cosy atmosphere. The choice of twin, double and triple bedrooms all have their own private bath or shower rooms and most have a balcony. 

The Côte d’Arlin enjoys an excellent location in the Mussillon area of Méribel Centre, just 800m (approx. 8-10 minutes walk) from the piste that runs down to the main Chaudanne lifts.

To make life even easier, enjoy our complimentary Ski Total minibus service to and from the lifts, morning and afternoon.

Méribel’s famed nightlife is also within easy reach, with Dick’s Tea Bar for example just a few minutes walk away.

For your added convenience, we can also arrange for a private rental ski and boot fitting service to come direct to the Côte D’Arlin.

Occupancy: 12 - 14 guests

All prices are in £'s per person per week, including flights, transfers and taxes.

Prices may vary – see booking conditions.

See Ski Pack details

All prices based on Stansted/Geneva flight

Approx. Transfer time to resort: Chambéry 1 hour 15 minutes, Geneva 2 hours

Food & Wine

We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your own holiday with us.

For six days of the week our staff prepare all your meals.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a buffet breakfast is also served on the staff’s day off.

Staff

Service with a smile is a vital ingredient of Ski Total ski holidays, so we handpick all our staff for their friendly, outgoing personalities.

Both our UK and overseas teams work together to provide a high quality, stress-free holiday for all our guests, so that from your first call onwards, everything runs smoothly, and you can relax and concentrate on enjoying your skiing!

We also have a team of experienced managers based overseas, who look after all aspects of the organisation and administration of our operation. They visit our resorts regularly to ensure everything is running smoothly, and that our high standards are being maintained.

our overseas staff includes:
  • Resort Managers and Representatives
  • Chefs and Chalet Hosts
  • Ski Hosting Service
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